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The Goose Station

The Goose Station is synonymous with the finest of fine dining with acclaimed Chef Rob Pengson at the helm. The restaurant advocates both traditional and modern techniques in producing world-class cuisine known in the most discerning foodie circles as one of the finest pioneers of molecular gastronomy in the country.

Encounter masterpieces that blur the line between food and art as every course presents a surprise - from the way it is gorgeously presented to the way its taste leaves you entranced.

Honored by the prestigious Miele Guide as the Top Restaurant in Manila and one of the 100 Best in Asia, The Goose Station promises a dining experience of a lifetime.

Contact Info

The Goose Station
G/F W Tower
1117 39th Street
Bonifacio Global City
Taguig

For reservations:
(02) 556-9068
(0917) 854-6673

Redemption Hours:
Monday-Friday
6PM to 9:30PM

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